Meet Student Chef Yuhan!
Yuhan is a sophomore at Wake Forest. In the spring of 2017, Yuhan was inspired to work with the Deacon Dining team to provide more international menus in the dining halls and in Take Two. She worked with our culinary team to create the Asian American Fusion menu and she is our first student chef in the Pit. She’s trained our team about creating authentic Asian dishes and we are so thankful for her support!